Takeout Menu

Starters

 

JUMBO LUMP CRAB CAKE $19
Chives, Crispy Capers, Lemon Beurre Blanc

FRITTO MISTO $17
Fried Calamari, Shrimp, Cod, Zucchini, Marinara and Roasted Garlic Aioli Sauce

LOLLIPOP LAMB CHOPS* $19
Mediterranean Herb Quinoa Salad, Mint Glazed


Raw Bar

 

CRAB COCKTAIL MP
Colossal Crab, Remoulade, Cocktail Sauce MP

JUMBO SHRIMP COCKTAIL $20
Remoulade and Cocktail Sauce


Salads

 

WEDGE $10
Fresh Baby Iceberg, Heirloom Tomatoes, Crispy Bacon, Garlic Herb Croutons, Hearts of Palm, Maytag Blue Cheese Dressing

CAPRESE $16
Fresh Mozzarella, Vine-Ripened Tomatoes, Fresh Basil, Balsamic Vinegar, E.V.O.O

CAESAR* $10
Hearts of Romaine, Garlic Herb Croutons, Shaved Parmigiano-Reggiano, White Anchovy Caesar Dressing

CHOPPED $11
Chopped Mixed Greens, Hearts of Palm, Cucumbers, Onions, Tomatoes, Garbanzo Beans, Feta Cheese, Italian Vinaigrette

BURRATA $16
Burrata Cheese, Candied Walnuts, Roasted Red and Gold Beets, 15 Year Old Aged Balsamic Vinegar, Arugula, E.V.O.O


Steaks & Chops

 

Filets:
Center Cut* – 8oz $46
Double Cut* – 12oz $65
Bone In * – 16oz $81
Rib Eye Manhattan Cut* – 14oz $79
Bone In Ribeye* – 24oz $59
Rib Eye Cowgirl* – 22oz $71
New York Strip* – 16oz $53
Lamb Chops* $40

 


Sauces & Toppings

 

Bernaise* $4
Frankie’s Steak Sauce $4
Au Poivre $4
Bleu Cheese Topping $5
Oscar Style* $15
Jumbo Lump Crab Cake $19


Frankie’s Favorites

 

DOVER SOLE “MEUNIERE” MP
Lemon, Capers, Drawn Butter

SCOTTISH SALMON* $28
Grilled Salmon Fillet, Tomato-Garlic Beurre Blanc

CHILEAN SEA BASS $39
Herb Crusted, Caper Beurre Blanc

GRILLED LEMON CHICKEN $26
Roasted Potatoes, Haricots Verts, Uncle Frankie’s Lemon Sauce

SHRIMP SCAMPI $34
Linguine, Lemon-Butter, White Wine Sauce

YELLOWFIN TUNA* $42
Grilled, Baby Bok Choy, Hon Shimeji Mushrooms, Pickled Ginger, Miso Soy Sauce

JUMBO SEA SCALLOPS* $36
Pan Seared Jumbo Scallops over Linguine, Pancetta, Artichokes, and Lemon Butter


Sides

 

MACARONI & CHEESE $10

POTATOES $9
Garlic Mashed Potatoes
Truffle Parmigiano-Reggiano Fries
Loaded Baked Potato
Lyonnaise Potatoes

VEGETABLES $11
Panko Onion Rings with Frankie’s Steak Sauce
Grilled Asparagus
Flash Fried Brussels Sprouts and Cauliflower
Basil Corn
Charred Serrano Peppers
Spicy Cipollini Onions
Steamed Broccoli, Lemon Olive Oil Emulsion
Sauteed Garlic Spinach
Sauteed Wild Mushrooms

ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

 

 

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